Allergies? Dietary Restrictions? Read This!

Our restaurants prepare and offer food and beverages containing sesame, peanuts, tree nuts, soy, milk, wheat, eggs, and fish. We cannot guarantee our products are allergen-free or that cross-contact doesn’t occur due to the use of shared equipment to prepare, store, and serve our products.

Please notify a team member before ordering if you have a food allergy.

Guests with Gluten Sensitivity & Celiac Disease

While we offer Certified Gluten Free products, our environment is not certified as gluten-free. We cannot guarantee that our products are gluten-free or that cross-contamination doesn’t occur due to the use of shared equipment to prepare, store, and serve our products.

Vegan & Vegetarian Guests

Items designated as vegan or vegetarian are prepared in the same environment as non-vegan and non-vegetarian products. We cannot guarantee that cross-contamination with non-vegan/non-vegetarian products doesn’t occur due to the use of shared equipment to prepare, store, and serve our products.